Spicy Ramen
Warm, bold, and full of flavor — this spicy ramen bowl brings together heat, rich broth, and satisfying noodles for the ultimate comfort dish.
Category:
Dinner
Asian
Ingredients
- 2 packs ramen noodles
- 4 cups chicken or vegetable broth
- 1 tbsp sesame oil
- 2 cloves garlic, minced
- 1 tbsp grated ginger
- 2 tbsp soy sauce
- 1 tbsp chili paste (adjust to taste)
- 1 boiled egg, sliced
- Chopped green onions and sesame seeds for garnish
Instructions
- Heat sesame oil in a pot. Sauté garlic and ginger until fragrant.
- Add broth, soy sauce, and chili paste. Bring to a simmer.
- Cook ramen noodles according to package instructions and add to the broth.
- Serve hot topped with sliced egg, green onions, and sesame seeds.
- Adjust spice level to your preference and enjoy!
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