Fresh Garden Salad

Ingredients

• 2 cups mixed greens (lettuce, spinach, arugula)
• 1/2 cup cherry tomatoes, halved
• 1/2 cucumber, sliced
• 1/4 red onion, thinly sliced
• 1/4 cup shredded carrots
• 2 tbsp olive oil
• 1 tbsp lemon juice
• Salt and pepper to taste

Instructions

1. Wash and dry all vegetables thoroughly.
2. In a large bowl, combine greens, tomatoes, cucumber, onion, and carrots.
3. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
4. Drizzle the dressing over the salad and toss gently to combine.
5. Serve immediately or chill for 10 minutes for extra freshness.